September 21, 2016

Breakfast Turkey Sausage


I loved the turkey sausage patties my dad used to cook for us on the weekends growing up. However, as a grownup looking at the turkey sausage packages, I was aghast at how much salt and ... other things went into those, such as nitrates, whatever that is. So I decided to make my own. Super easy, much better for you, and they taste better, naturally.

BREAKFAST TURKEY SAUSAGE

Ingredients

1 lb ground turkey
1 tsp salt
2 tsp fresh minced sage
1 tsp thyme
1 tsp black pepper
1/2 tsp garlic powder
1/4 tsp ground cloves
1/8 tsp nutmeg
1/2 tsp allspice

1. Combine all ingredients in a bowl until well mixed. Shape into patties. If you have time, cover and leave in the fridge overnight.
2. Heat up 1 tbsp of oil on a skillet, medium heat. 
3. Brown each side of the patties for five minutes, taking care not to press on them so that the juices remain inside and the patties are moist.

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